Cream Cheese “Favoryt”

The cream cheese — is a tremendously popular product in Europe and is in great demand all over the world. It ideally fits for sandwiches, and other dishes and desserts. The product also has a great taste as an independent course. One of undoubtful advantages of cream cheese is its easy-to-use characteristic. The cream cheese will help you to prepare tasty and nutritional breakfast, family dinner, and exquisite supper quickly.

The cream cheese “Favoryt” — is a high-quality and premium-class product with refined creamy taste. It is produced of the most pasteurized cream, which is obtained the way of milk separation by bringing in the pure culture of lactic-acid bacteria on heightened quality control conditions.

Due to lactose fermentation, bringing in bacterial culture, and ripening process, the cream cheese is easily absorbed in organism. First of all, this product fits the consumers, who prefer refined and tasty natural products and take care of their family’s and their own health.

The unique production technology and equipment of Westfalia Separator Food Tec German firm, which corresponds to European standards and provides the long-term shelf life of the product without preservatives’ usage. There are not analogues of such equipment in all Post-Soviet States. This line allows producing a high-quality product according to hygiene and sanitary conditions that correspond to European standard.

The “Favoryt” company proposes five kinds of cream cheese:

• Classic, with green (salted group);
• With strawberry, peach and cocoa (sweetened group).

Taste with pleasure!

Salted group

Sweetened group